Jamestown Seafood is pleased to introduce premium cultured Sablefish (Anoplopoma fimbria, also known as Butterfish and Black Cod). Typically found only wild in the deep waters of the North Pacific, Jamestown Seafood is pioneering efforts to farm-raise this amazing fish in the pristine waters of the Puget Sound. Prized for it’s pearly-white flesh, large velvety flakes and sweet-rich flavor, Jamestown Seafood Sablefish can be delivered fresh to your door-step within hours of harvest. Upon dispatch, we use the ike jime technique immediately after removal from the water. Taste the endless array of possibilities for yourself!